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Steering Committee
Purpose:The members of the Steering Committee work towards ensuring the expansion of the
program, and oversee its operations to ensure its overall effectiveness.
Responsibilities:
- Determines content and direction of GFB program to ensure completion of goals
- Monitors objectives outlined in Business plan
- Preparation of progress reports and recommendations, in collaboration with GFB Manager
- Approves annual budget prepared by GFB Coordinator
- Recruit any new members to the Steering Committee and plan an eventual transition
to an independent Board of Directors
- Participates in the hiring and performance evaluation of the GFB Coordinator
- Participates in constructive problem solving to ensure the efficient and effective
operations of the GFB program
- Participate on one of the Board's Committees such as:
- The Marketing Sub-committee which includes developing marketing action plans designed
to expand Ottawa GFB
- The Warehouse and Transportation Sub-committee which involves troubleshooting &
problem-solving around our warehouse and truck
- The Volunteer Sub-committee, this involves assisting with volunteer recruitment,
training and evaluation as well as assisting with organizing an annual volunteer appreciation event.
Qualifications:
- Able to commit 5-10 hours of availability per month (this includes attending one meeting per month)
- Strong organizational skills
- Strong problem solving skills
- Ability to provide leadership and planning skills
- A strong interest in community development, food security, anti-poverty, health or food
- Experience in the areas of finance, fundraising, human resources and law an asset
For more information, please contact: Natasha Beaudin at 233-4443 ext.2203
or goodfoodbox@centretownchc.org
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