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Steering Committee

Purpose:The members of the Steering Committee work towards ensuring the expansion of the program, and oversee its operations to ensure its overall effectiveness.

Responsibilities:
  •  Determines content and direction of GFB program to ensure completion of goals
  •  Monitors objectives outlined in Business plan
  •  Preparation of progress reports and recommendations, in collaboration with GFB Manager
  •  Approves annual budget prepared by GFB Coordinator
  •  Recruit any new members to the Steering Committee and plan an eventual transition to an independent Board of Directors
  •  Participates in the hiring and performance evaluation of the GFB Coordinator
  •  Participates in constructive problem solving to ensure the efficient and effective operations of the GFB program
  •  Participate on one of the Board's Committees such as:
    •  The Marketing Sub-committee which includes developing marketing action plans designed to expand Ottawa GFB
    •  The Warehouse and Transportation Sub-committee which involves troubleshooting & problem-solving around our warehouse and truck
    •  The Volunteer Sub-committee, this involves assisting with volunteer recruitment, training and evaluation as well as assisting with organizing an annual volunteer appreciation event.
Qualifications:
  •  Able to commit 5-10 hours of availability per month (this includes attending one meeting per month)
  •  Strong organizational skills
  •  Strong problem solving skills
  •  Ability to provide leadership and planning skills
  •  A strong interest in community development, food security, anti-poverty, health or food
  •  Experience in the areas of finance, fundraising, human resources and law an asset

For more information, please contact: Natasha Beaudin at 233-4443 ext.2203 or goodfoodbox@centretownchc.org